The local cuisine of Bhutan is one of the main highlighting jewels of the nation. Many hotels, restaurants and homestay services provide the delicious foods of Bhutan. These foods are mostly influenced by the neighbouring countries China, Tibet and India. Bhutanese foods are regarded as the most elegant dishes in South Asia which are prepared with the combination of local ingredients giving enticing flavours. Ema Datshi is known as the main food of the country which is being served to the tourist as traditional cuisine. Bhutanese food is something that shouldn't be missed by any traveller during their visit to the wonderful paradise land.
Ema Datshi
Shakam Paa
Jasha Maru
Puta
Suja
Phaksha Paa
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